Etiqueta 'Mallorca restaurant review'
The restaurant review: Lunch at an old Sóller olive mill
Thumbs up or Thumbs down? Our Bulletin food expert visits a spectacular olive oil mill converted into a hotel.
The vegetable paella was a beauty and worth a 10
The vegetable paella was a beauty and worth a 10.
The restaurant review: A vegetable paella came to the rescue
Thumbs up or Thumbs down? Our Bulletin food expert on the difficult task of finding a vegetarian option.
The home-made strawberry ice cream
The home-made strawberry ice cream.
The chargrilled veal sweetbreads were worth a 10
The chargrilled veal sweetbreads were worth a 10.
- Britons cash in on the outgoing Golden Visa in Spain to beat the 90 day rule
- After a holiday in Mallorca Richard Gere moves to Spain
- Laura Hamilton: “I’ve always loved Mallorca, I just wished I’d bought here earlier...”
- Russian-owned Black Pearl in Mallorca
- Noel Gallagher sold his Ibiza home because of his neighbour - James Blunt