Etiqueta 'caballa'
Food for Thought
Fish in season is always best
The best slices of conger are those near the head. They are crescent-shaped and in Spanish they are known as ‘abierto’, or open.
- Emergency declared on Ryanair flight bound for Palma from Dublin
- British tourists will be “tracked” while on holiday in Mallorca
- Mallorca ambassador Sir Bradley Wiggins has “lost” his Mallorca home
- Mallorca restaurants losing clients, tourists tighten their belts
- Mallorca hotelier - "I wouldn't go to a place where I perceived there to be animosity towards tourists"