Etiqueta 'Palma Restaurant Review'
The restaurant review: Panzerotto - a delightful deep-fried mini calzone
Thumbs up or Thumbs down? How was the meal with three Italian specialities?
The ‘vacio’ steak was thickly cut and nicely pink.
The ‘vacio’ steak was thickly cut and nicely pink.
The restaurant review: A mixed grill deal for RED MEAT fans
Thumbs up or Thumbs down? Was this restaurant a good gastronomic deal?
The perfect salmon strip that was worth a 10.
The perfect salmon strip that was worth a 10.
The restaurant review: This salmon was cooked perfectly
Thumbs up or Thumbs down? What does our Bulletin food expert have to say about this 14.50 euro menu of the day?
The bacalao with deep-fried parsley and chips.
The bacalao with deep-fried parsley and chips.
The restaurant review: Plan C produced a BEST-ever dish
Well, sometimes even the best laid schemes of mice and men go astray and plan B can also fall through.
- Greece and Portugal cash in as Spain says adios to Golden visa
- Mallorca set to welcome back young British seasonal workers
- Ryanair to base 16 aircraft at Palma airport this summer, an investment of $1.6 billion and supporting 7,000 jobs
- Residents furious in Palma NO-GO area
- Weekend weather: No masking the fact that carnival could be a wash-out