The Restaurant Review
Can Torrat: 40 years on top of a chargrill
Thumbs up or Thumbs down? What does our critic have to say about this Mallorcan chargrill style restaurant?
Two fresh pastas at really great prices
Thumbs up or Thumbs down? Why was our Bulletin critic so impressed?
The Restaurant Review
One dish spot on, the other not quite right
"There were a couple of hiccups in a recent meal, one of them quite unnecessary"
The Restaurant Review
Baked ham won the top honours
Thumbs up or thumbs down? Our critic reviews the restaurant Delfinos.
The restaurant review: Plan C produced a BEST-ever dish
Well, sometimes even the best laid schemes of mice and men go astray and plan B can also fall through.
The restaurant review: This bacalao was worth long wait
"I had finally found a place withsnail-like service"
The restaurant review: You cannot win week after week
Thumbs up or thumbs down? Our Bulletin's food expert visits a place specialising in high quality crafted beers.
A great batter but fish was overdone
Our food expert Andrew Valente reviews a fantastic restaurant in Portals Nous.
The chargrilled spring chicken was worth a 10
The chargrilled spring chicken was worth a 10.
Pasta menu a good deal
Eating at Sandro is always a pleasure because he believes in getting things right which means, among other things, that he uses authentic high quality products and cooks them properly.
- Britons cash in on the outgoing Golden Visa in Spain to beat the 90 day rule
- After a holiday in Mallorca Richard Gere moves to Spain
- Laura Hamilton: “I’ve always loved Mallorca, I just wished I’d bought here earlier...”
- The 90 day rule does have some positive results in Spain!
- German low-season tourism in Mallorca set for a new record