Etiqueta 'Mallorca: Truffle'
Black truffle, sage and pecorino risotto
Black truffle, sage and pecorino risotto.
I've got truffle on my mind...
Sometimes known as the diamonds of the kitchen, truffles are among the world’s most elusive and rarest fungi and can take years to mature.
I’m happy to say that I don’t need to travel too far for my truffles
I’m happy to say that I don’t need to travel too far for my truffles
Food: Aromatic, fresh Truffles
Marc Fosh shows us two amazing truffle recipes that will blow your mind.
Chocolate and olive oil truffle with flor de sal and a red-pepper raspberry
Chocolate and olive oil truffle with flor de sal and a red-pepper raspberry
Food: Kitchen heaven
Marc Fosh shares a recipe for a chocolate and olive oil truffle that you should try at home.
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