Etiqueta 'Spanish desserts'
Spanish desserts: Flan
You’ll find the flan on every menu in every region of Spain – and if made properly, it is sensational.
Simple Spanish desserts
At its heart, crème caramel or “Flan” is nothing but a winning combination of just two basic components…custard and caramel.
Sweet Spanish kitchen at Easter
Marc Fosh shares three sweet dishes that are eaten over Easter week. Why not give them a try?
- Emergency declared on Ryanair flight bound for Palma from Dublin
- British tourists will be “tracked” while on holiday in Mallorca
- Mallorca ambassador Sir Bradley Wiggins has “lost” his Mallorca home
- Mallorca restaurants losing clients, tourists tighten their belts
- Mallorca hotelier - "I wouldn't go to a place where I perceived there to be animosity towards tourists"