Etiqueta 'Bacalao Recipes'
What could be better?
What could be better?
Most popular of the bacalao dishes
The basic recipe is simple enough. Shredded desalted bacalao is sautéed in olive oil with garlic, tomatoes, paprika and red peppers.
Dish of bacalao a la Mallorquina
Dish of bacalao a la Mallorquina
Breaded chicken fingers, deep-fried chicken wings and chips as served at Buco Burger in a traditional llauna
Breaded chicken fingers, deep-fried chicken wings and chips as served at Buco Burger in a traditional llauna.
A simple and superb Catalán bacalao dish
When I first came to Mallorca this tinplate oven dish was sold at every ferretería in Palma and also at stalls at the weekly markets.
Marta Sabater
Marta Sabater, at her family’s Aceitunera Balear stall at the Mercat d’Olivar, holding a superb thick side of Icelandic bacalao.
Bacalao is now in the limelight
Our Bulletin's food expert, Andrew Valente, shares his secrets to cooking an amazing classic Spanish-style bacalao.
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