Etiqueta 'cooking Bacalao in Majorca'
What could be better?
What could be better?
Bacalao is now in the limelight
Our Bulletin's food expert, Andrew Valente, shares his secrets to cooking an amazing classic Spanish-style bacalao.
What could be better?
Our Bulletin's food expert, Andrew Valente, shares his secrets to cooking an amazing classic Spanish-style bacalao.