Eating Out in Mallorca: My top 5 new restaurants on the island
Five new restaurants on the island recommended by our foodie columnist Mia Naprta.
Eating out in Mallorca: Sa Fumata - Palma
I love trying new cuisines and discovering new flavours in Mallorca.
Airlines make way for Britons overpacking and it’s mostly tea bags!
16 per cent of Britons can’t do without ketchup or sliced bread when going abroad.
Eat the seasons with fresh Pumpkin!
With Halloween fast approaching, it’s once again time to cook up a few classic pumpkin recipes.
World Vegetarian Day: Where to eat in Mallorca
Discover 4 fantastic restaurants serving up some of the most delicious vegetarian/ vegan food on the island!
Mostra de Cuines: Calvia gastronomic event takes off April 7
Many establishments also offer the possibility of Take Away so that you can take the menu home with you.
For the best dishes get the right tomatoes
Five things happen when tomatoes are sold on the vine: they look better, are tastier, are firmer, have a longer shelf life and are slightly dearer.
Claudia’s potato salad is the best
If you gave 20 people the same mayonnaise, potatoes from the same crop and the same flavourings, you would get 20 quite different potato salads.
This time chips were worth a 10
Last week I went back to Palma Blanc to try their €20 menú del día, served from Monday to Friday with the dishes changing every day.
The best ravioli I have ever had
The best thing about these ravioli was that Michele had cooked them softish.
A sobrasada that comes from Sicily
This Sicilian version of sobrasada is called nduja, it comes from Spilinga in the province of Calabria and it is made exactly like sobrasada.
Frank Talking: "You are what you eat" - Oh dear, I hope not!
"For almost ten years I dined at lunchtime on steak & ale pie, chips and peas"
Some foodies insist that good food does not have to cost a fortune
Some foodies insist that good food does not have to cost a fortune
Chicken satay with sesame-cucumber salad
Chicken satay with sesame-cucumber salad
A culinary cure-all
This week chef Marc Fosh's shares how to make homemade peanut butter and an easy asian-style recipe with peanuts.
Chef Marc Fosh
Chef Marc Fosh.
- Britons cash in on the outgoing Golden Visa in Spain to beat the 90 day rule
- After a holiday in Mallorca Richard Gere moves to Spain
- Laura Hamilton: “I’ve always loved Mallorca, I just wished I’d bought here earlier...”
- Russian-owned Black Pearl in Mallorca
- Noel Gallagher sold his Ibiza home because of his neighbour - James Blunt
Comment
Zero-kilometre food - a nice idea, but ...
What do you think?
Andrew Ede23/02/2022 12:38