Explore the beauty of autumn in Mallorca
Autumn in Mallorca offers a serene escape from the summer hustle and bustle...
At La Van with... Max Lawrie: "There’s no perfect formula"
Chef Max Lawrie talks about working his way up from potwasher to founding his own catering business in Mallorca.
Britons can’t get enough crumpet in Mallorca
The best-selling British biscuit was McVitie’s Ginger Nuts.
Mallorca’s theatre of Italian dreams in Palma
“I like to think that coming to my restaurant is like going to theatre. It’s an experience, but a lot goes on behind the scenes and, unlike a film when things go wrong and you can shout ‘cut’ and start all over again..."
What is your favourite Mallorcan dish?
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Britons hungry for their holidays.
Britons hungry for their holidays.
Britons are eating Mallorca
23% said their bucket list consists of more food to try than locations to travel to.
Eating Out in Mallorca: Arlequín – Palma Old Town
Innovative food in a fun, stylish setting full of surprises.
Bite taken out of Ryanair for charging extra for famous Mallorca pastry
Ryanair has been charging people to carry ensaimadas on board.
Two new restaurants in Mallorca, recognised by the Repsol Guide 2023
The Balearic Islands now has 40 award-winning restaurants.
The Humble Leek
Leeks are very versatile and work well cooked in various recipes or as a side dish.
Gone fishin’ for a €35 delish meal in Palma
Some restaurants actually encourage their customers to ask for half dishes by printing the prices on the menu.
3 Healthy Summer Salads... Big On Flavour!
The Lebanese fattoush salad is essentially a "bread salad".It's a simple recipe very similar in some ways to the local “Trampó” salad from Mallorca.
What is your favourite Mallorcan dish?
When the simplest dishes are the best
Expect well cooked Mallorcan and Spanish dishes and if you’re on a budget go for the tapas.
Cool down with cucumber soup
Cucumbers and yoghurt are especially refreshing when combined, but the effect is compounded with the addition of lemon and mint, as is shown in this soup.
Eat the seasons... with Aubergines!
This humble plant has played a major part in many popular regional cuisines throughout the world.
The Restaurant Review: Black pudding that was the finest ever
If you want a pukka morcilla de arroz from Burgos, Doña Perfecta is the place to go!
- Greece and Portugal cash in as Spain says adios to Golden visa
- Mallorca set to welcome back young British seasonal workers
- Residents furious in Palma NO-GO area
- Ryanair to base 16 aircraft at Palma airport this summer, an investment of $1.6 billion and supporting 7,000 jobs
- Weekend weather: No masking the fact that carnival could be a wash-out